Annotation
The spectral-luminescent properties of compounds-chemical analogues of natural components of dissolved organic substance in fresh-water basins are reported. The compounds studied in aqueous solutions of various concentrations included aromatic amino acids tyrosine, phenylalanine, and tryptophan, hydroquinone, and gallic acid. The pH dependences of the absorption and luminescence spectra were determined.
© 2016 Publisher M.V.Lomonosov Moscow State University
Authors
K.G. Evsyukhina, S.V. Patsaeva, V.I. Yuzhakov
Faculty of Physics, Moscow State University, Leninskie Gory, Moscow, 119992, Russia
Faculty of Physics, Moscow State University, Leninskie Gory, Moscow, 119992, Russia
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